Local, Pasture-Raised Meat Share

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canva-bacon,-meat,-pork,-food-MACVi7O-EX8.jpg
2018-03-30 19.19.33.jpg
Sheep.jpg
20181213_082750.jpg
Berto Farms Hogs1.jpg
20181225_125749.jpg
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sold out

Local, Pasture-Raised Meat Share

from 348.56

The Local Meat Share is a new special offering this year. Our rancher-members are working together to bring you the best of the best pasture-raised and finished beef, lamb, pork, and chicken. There will be four boxes (one each month, June to September) with an array of your favorite cuts, and a few new things to try along the way. Your box will contain beef, lamb, pork and chicken. The Local Meat Share box is an excellent way to try many of the different offerings of local meat as well as get to see a few new cuts that perhaps you haven’t yet had.

You can expect to see some combination of the following in your share box:

Beef: Steaks, roasts, short ribs, rack of ribs, brisket, ground. | Lamb: Leg of lamb, leg steaks, arm roasts, chops, shank, stew, neck, ribs, ground. | Pork: Chops, fresh or cured hams, fresh roasts, ribs, bacon, fresh side, ham steaks, brats, sausage, ground, hocks. | Chicken: Whole chickens!

Each month you’ll pickup your share’s worth of meat at your designated location.

Dates and Location:

June to September, 4 months of local meat!

  • Cortez: Thursdays 4:00-6:00pm, Warehouse location on 30 North Beech Street Unit B

  • Durango: Wednesdays 4:00-6:00pm, Powerhouse Science Center on 1333 Camino Del Rio

  • Telluride: Thursdays 3:00-5:00pm, The Market and Mountain Village, 455 Mountain Village Blvd

Share Size:

  • Regular: This meat share is good for about two people, depending on individual eating habits. This will be around 35 lbs. of meat broken out over the four month deliveries. This breaks down to about 8-9 lbs of local meat each month.

  • Double: This share will serve a family of four or a duo of extreme meat lovers. This will be double the regular share size with a discount, with around 70 lbs. of meat broken out over the four month deliveries. This breaks down to 17-18 lbs of local meat each month.

Price:

  • Regular Share: Four deliveries of locally raised meat for $429 plus tax. That averages out to be about $108/month for pasture raised and finished local meats. If you missed the first week you can still sign-up, we have pro-rated the price.

  • Double Share: Four deliveries of locally raised meat for $815 plus tax. That averages out to be about $204/month for pasture raised and finished local meats.

To pay by check: Follow the link below

PAY BY CHECK

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